Dienst van SURF
© 2025 SURF
This study theorizes on the sociomateriality of food in authority-building processes of partial organizations by exploring alternative food networks (AFNs). Through the construction of arenas for food provisioning, AFNs represent grassroots collectives that deliberately differentiate their practices from mainstream forms of food provisioning. Based on a sequential mixed-methods analysis of 24 AFNs, where an inductive chronological analysis is followed by a qualitative comparative analysis (QCA), we found that the entanglements between participants’ food provisioning practices and food itself shape how authority emerges in AFNs. Food generates biological, physiological and social struggles for AFN participants who, in turn, respond by embracing or avoiding them. As an outcome, most AFNs tend to bureaucratize over time according to four identified patterns while a few idiosyncratically build a more shared basis of authority. We conclude that the sociomateriality of food plays an important yet indirect role in understanding why and how food provisioning arenas re-organize and forge their forms of authority over time. Pascucci, S., Dentoni, D., Clements, J., Poldner, K., & Gartner, W. B. (2021). Forging Forms of Authority through the Sociomateriality of Food in Partial Organizations. Organization Studies, 42(2), 301-326. https://doi.org/10.1177/0170840620980232
In on editorialization: structuring space and authority in the digital age, Marcello Vitali-Rosati examines how authority changes in the digital era. Authority seems to have vanished in the age of the web, since the spatial relationships that authority depends on are thought to have levelled out: there are no limits or boundaries, no hierarchies or organized structures anymore. Vitali-Rosati claims the opposite to be the case: digital space is well-structured and material and has specific forms of authority. Editorialization is one key process that organizes this space and thus brings into being digital authority. Investigating this process of editorialization, Vitali-Rosati reveals how politics can be reconceived in the digital age.
MULTIFILE
Inclusief onderwijs staat hoog op de agenda van De Haagse Hogeschool. Sinds januari 2021 is Naomi van Stapele lector Inclusive Education bij het kenniscentrum Global & Inclusive Learning. In deze intreerede van september 2022 wordt o.a. ingegaan op onzekerheid, de drie leidende beginselen van inclusief onderwijs, de ethische politiek van inclusiviteit, etc.
The reclaiming of street spaces for pedestrians during the COVID-19 pandemic, such as on Witte de Withstraat in Rotterdam, appears to have multiple benefits: It allows people to escape the potentially infected indoor air, limits accessibility for cars and reduces emissions. Before ordering their coffee or food, people may want to check one of the many wind and weather apps, such as windy.com: These apps display the air quality at any given time, including, for example, the amount of nitrogen dioxide (NO2), a gas responsible for an increasing number of health issues, particularly respiratory and cardiovascular diseases. Ships and heavy industry in the nearby Port of Rotterdam, Europe’s largest seaport, exacerbate air pollution in the region. Not surprisingly, in 2020 Rotterdam was ranked as one of the unhealthiest cities in the Netherlands, according to research on the health of cities conducted by Arcadis. Reducing air pollution is a key target for the Port Authority and the City of Rotterdam. Missing, however, is widespread awareness among citizens about how air pollution links to socio-spatial development, and thus to the future of the port city cluster of Rotterdam. To encourage awareness and counter the problem of "out of sight - out of mind," filmmaker Entrop&DeZwartFIlms together with ONSTV/NostalgieNet, and Rotterdam Veldakademie, are collaborating with historians of the built environment and computer science and public health from TU Delft and Erasmus University working on a spatial data platform to visualize air pollution dynamics and socio-economic datasets in the Rotterdam region. Following discussion of findings with key stakeholders, we will make a pilot TV-documentary. The documentary, discussed first with Rotterdam citizens, will set the stage for more documentaries on European and international cities, focusing on the health effects—positive and negative—of living and working near ports in the past, present, and future.
Indonesia’s peat forests remain severely threatened by forest fires, oil palm plantation development and extractive industries, which leads to biodiversity loss, increased emissions of greenhouse gases, and the marginalization of Indigenous Peoples and local communities. In 2008 the Government of Indonesia introduced the Social Forestry Programme under which Indigenous Peoples and local communities can acquire a 35-year management permit. Since then, about 10 percent of Indonesian State Forest has been designated for community-based forest conservation and restoration initiatives. The devolution of authority to the local level has created a new playing field. The Social Forestry Programme reverses more than a century of centralistic forest policy, and requires a fundamental re-orientation of all actors working in the forestry sector. The central question underlying this proposal is how Dutch civil society organizations (applied universities and NGOs) can effectively support Indigenous Peoples and local communities in the protection and restoration of peat forests in Indonesia. This project aims to set up a Living Lab in Ketapang District in West Kalimantan to study, identify and test novel ways to work together with a variety of stakeholders to effectively conserve and restore peat forest. In Ketapang District, Tropenbos Indonesia has assisted three Village Forest Management Groups (Pematang Gadung, Sungai Pelang and Sungai Besar) in securing a Social Forestry Permit. Students from three Dutch Universities (Van Hall Larenstein, Aeres Hogeschool and Inholland) will conduct research in partnership with students from Universitas Tanjungpura on the integration of local ecological knowledge and technical expertise, on the economic feasibility of community-based forestry enterprises, and on new polycentric governance structures. The results of these studies will be disseminated to policy makers and civil society groups working in Indonesia, using the extensive networks of IUCN NL and Tropenbos Indonesia.
Op dit moment is er geen Europese regelgeving die het vangen van pluimvee aan de poten (Traditionele vangmethode) verbiedt, maar de sector wordt wel geadviseerd te blijven zoeken naar diervriendelijkere vangmethodes. Dit laat demissionair landbouwminister Carola Schouten weten in een artikel in de nieuwe oogst (19-2-2021), in antwoord op Kamervragen van Caroline van der Plas van Boer-Burger-Beweging. In de huidige regelgeving staat volgens de Europese Commissie dat de dieren indien mogelijk moeten worden ondersteund en rechtop gehouden, de Rechtop vangmethode (voorheen: Zweedse methode). De commissie heeft opdracht gegeven dat de European Food Safety Authority in 2022 een advies uitbrengt over dierenwelzijn en diertransport. Binnen het Poultry Innovation Lab (PIL) wordt onderzoek gedaan naar de gevolgen van de verschillende vangmethodieken op het welzijn van het pluimvee. Filmbeelden tijdens het vangen, geluidsopnames en het analyseren van slachtresultaten van de vleeskuikens moeten inzicht geven in de gevolgen van de verschillende vangtechnieken en daarmee vangtechnieken optimaliseren. Docent-onderzoekers, docenten, studenten en praktijkpartners worden betrokken bij dit onderzoek dat tot dierenwelzijn verbetering bij productiedieren moet leiden. Het Team Veehouderij van Aeres MBO Barneveld doet onderzoek in het PIL op het gebied van dierenwelzijn. De Wageningen Universiteit & Research Center (WUR), AHS Dronten, Pluimveeservice van de Pol, slachterij 2SistersStorteboom en dierenwelzijnsorganisatie “Eyes on Animals” en Stichting Caring Farmers leggen deze vraag bij ons neer om te komen tot inzicht in de oorzaken van het optreden van vangletsel. Uiteindelijk willen we een cursus samenstellen met o.a. korte filmpjes en inhoudelijk lesmateriaal voor vangploegen en (internationale) studenten over dierenwelzijn. Deze cursus wordt samengesteld met input van de PIL, Aeres, het bedrijfsleven en welzijnsorganisaties. De onderzoeksvraag luidt: “WAT IS DE INVLOED VAN DIVERSE VANGMETHODES OP DE GEZONDHEID EN HET WELZIJN VAN VLEESKUIKENS?”